Friday, March 2, 2012

east-west fusion

Today I prepasre this for dinner .


First I cooked a simplified version of ayam pongteh , with only drumsticks , mushrooms & potato.
Then , prepare some croutons, simplify too. Just toast some bread cubes.
Next, cooked minced meat, onions, tomatoes & green peas to get this.

This can be served with croutons too. 
Next, we have salad ........
And for dessert, we have green peas soup . 
East meets West .
This would be a balanced dinner.

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